A square shaped butterscotch cake is a delicious and mouth-watering dessert made with a rich and buttery flavor. It is usually made with a yellow cake batter, which is flavored with butterscotch extract and brown sugar to give it a distinct sweet and caramel-like taste. The cake is baked in a square pan, resulting in a sturdy and compact dessert that is perfect for serving at parties or as a sweet treat after a meal. The surface of the cake is typically frosted with a smooth and creamy butterscotch frosting, which complements the cake’s flavor and adds a touch of sweetness. The cake is often decorated with swirls of frosting, chopped nuts, or butterscotch chips for added texture and flavor.