Tasty Red Velvet Cake

Product Details:

• Cake Flavour: Red Velvet 
• Shape: Round 
• Type of Cake: Cream 
• Type of Sponge: Red Velvet 
• Type of Cream: Vanilla 
• Filling in Layers: Red Velvet 
• Toppings: Red Velvet & Red Cream Flowers  
• Net Quantity: 1 Cake 

Product Description:

A heart is for love and so is the red colour. Bored with the regular ways of expressing love. The name of the cake itself suggests some sort of passion and love. This is the cake you want to order for some special occasion, especially anniversary, the birthday of your loved ones. The red velvet cake is a cake to be saved and order for your loved ones showing them your love, passion, and feelings for them. You can order it online right from your home without any hassle.

Delivery Information:

The cake will be delivered in a sturdy, high-quality box to ensure its safety. Complementary candles and knives are included but depend on availability.

Each cake is handcrafted by our skilled bakers. As a result, slight differences in design and shape may occur.

Being a perishable product, delivery is attempted only once and cannot be redirected to another address.

We guarantee express delivery to offer you the best service experience.

This cake is delivered by hand and will not be shipped alongside couriered products.

In rare cases, substitutions in flavors or designs may happen due to temporary or regional constraints.

Care Instructions:

Keep cream cakes refrigerated for freshness. Fondant cakes should be stored in a cool, air-conditioned area.

Consume the cake within 24 hours of delivery for the best taste.

Allow the cake to reach room temperature before serving and avoid exposing it to heat.

Decorations like figurines or sculptural elements may include internal supports (wires, toothpicks, or skewers). Please remove these before serving, especially to children.

This cake is delivered by hand and will not be shipped alongside couriered products.

In rare cases, substitutions in flavors or designs may happen due to temporary or regional constraints.