Pineapple Cake with Cherry is a delightful dessert that combines the sweet and tangy flavor of pineapples with the juicy and fresh taste of cherries. The cake typically consists of a tender, moist sponge cake that is filled with juicy slices of pineapple and topped with sweet and juicy cherries. The sponge cake is usually made with all-purpose flour, sugar, butter, and a little bit of baking powder to help it rise.